Golden cast iron teapot with Japanese flower.

Take the time to enjoy an excellent tea with multiple aromas. Cast iron teapots have the main advantage of keeping the brew at a good temperature longer.

Another benefit of the raw cast iron teapot (without enamel) is to revitalize the chemical composition of the water thanks to an exchange of iron ions between the water and the teapot.

Drinking tea prepared in a cast iron teapot is unmatched in terms of taste. It is also recommended for the health of people suffering from iron deficiency.

Description of the golden cast iron teapot:

• Can be used on wood fire, charcoal, gas, electric plate, vitroceramic, including induction plates (do not use in microwave).
• Keeps the water temperature longer.
• Style: Japanese cast iron teapot.
• Type: Raw unenameled cast iron kettle.
• Ideal gift idea for tea lovers.
• Suitable for all types of tea or infusion.
• Enriches your drink with ferrous ions and improves its health benefits.
• Comes with a stainless steel filter.
• Durable, cast iron teapots are passed down from generation to generation.
• Recommendation: Fill between 70 and 80%.
• Care: rinse with water and dry with a dry cloth.
• Capacity: 900 ml.