How to sharpen a knife like a pro.

Very easy to use, you can easily maintain or improve the sharpness of your favorite knife. You can sharpen cleavers, small and large knives of all shapes like a professional.

Simply pass your cutter between the slots of the sheath. Depending on the size of your blade and the sharpness required, you can choose to use from the largest to the smallest of sheaths.

Three-step sharpener for perfect results.

In the case of a knife that no longer cuts at all, and to completely resharpen the sharpening wire. Pass your knife through the first slot of the sharpener 2 times. Then into the second slot of the sharpener and for finishing the third slot.

To sharpen, place the knife in the slot of the sheath and pull towards you while holding the sharpener closed.

The Quick Sharpener that Lasts Long

To maintain the sharpness of your knife on a daily basis, use only the third slot of the sharpener.

The blades of our sharpener are made of reinforced tungsten. The handle and other parts of the sharpener are made of high quality ABS. A non-slip pad is located under the body and handle of the sharpener.

The sheath protection is made of floodable steel for your safety and to prevent it from rusting over time.

Safe, easy and effortless sharpener.

• Stable, safe and efficient.
• Its use is simple and does not require force or special skills. Thesharpener is particularly suitable for people with no experience and little strength.

Council:

It’s best to rinse the knife after sharpening, as you’re likely to have some iron filings deposited due to the sharpening process.

This is perfectly normal and part of theknife sharpening process. A simple rinse with soapy water is sufficient.

Dimentions:

• Length: 21 cm
• Width: 5.5 cm
• Height: 6.2 cm